Bought a party of RumChata for a party yet didn’t also get to open it? currently you found it sitting in the cabinet, a couple of months past its date. Does RumChata go bad?

Or friend stored far the leftovers when the critical guests left and completely forgot around the bottle the moment you hit the bed. Now, practically a main later, you’re practically sure that the rum cream is spoiled and also that you have to discard it. Yet instead that jumping the gun, you decided to google if you have to toss that or not. And also thanks to the impulse, you’ve (most likely) saved you yourself a pair of tasty cocktails for a date night. Or one more round that drinks v your friends.

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In this brief article, us cover the storage, shelf life, and feasible signs that RumChata walking bad. If that’s what you’re spring for, check out on.

(credit: andinarvaez)

How To save RumChata?

The means you keep RumChata is pretty similar to other rum-based alcoholic beverages, including rum itself. All it needs is room temperature (or below), and also being strict closed and away from resources of heat. The appropriate storage temp is in between 50-75°F (10-24°C) (RC), therefore a room in the pantry or kitchen is all you need.

And also though it’s a cream liqueur, you don’t have to refrigerate it after opening. Here’s what the FAQ page on RumChata’s website says about refrigeration (RC):

No, RumChata go not need to be refrigerated. (…) once opened RumChata deserve to remain at room temperature (…)

In case you to be wondering exactly how is that possible, those are the marvels that homogenization brings us (ITM). Add to it’s not choose there’s a ton the cream in there. It’s sufficient to make the liqueur taste as it’s supposed to.

So yeah, even if friend left the party on the tabletop as soon as the party concluded, the rum cream should be perfect fine. No should worry around it spoiling and also whatnot.

(credit: Boris Kasimov)

How long Does RumChata Last?

Unlike triple sec, RumChata isn’t among the super-long-lasting liqueurs. Nevertheless, it conveniently keeps peak quality for several years when unopened (RC), and also up to 12 months after opening (ITM). Here’s what Charlie massive (Global Branding Officer) says around storing opened RumChata (ITM):

However, a bottle that is opened may start to shed some of its spicy flavor ~ twelve months.

That doesn’t median that after ~ a year the liqueur will certainly spoil, yet merely that its quality might not be the best. And as you and I know, the quality doesn’t drop overnight, yet it’s a gradual process. In various other words, if you keep the leftovers because that another couple of months previous that one year mark, they must still be pretty good.

RumChata (unopened)Several years
RumChata (opened)12 months for finest quality

Please keep in mind the periods above are approximate.

(credit: Taylor Friehl)

How to Tell If RumChata Is Bad?

The brand guarantees that the bottle will be north long prior to there are any kind of issues through its contents. However if yours sits for rather a long time, it’s constantly best to give it a quick check before drinking, just in case.

Generally, if the party is unopened, and also everything appears to be perfectly intact, the liqueur should be perfectly safe. If that’s an ancient bottle, the worst-case script is the it doesn’t taste all that good (but still acceptable many likely).

When it involves a bottle that’s already opened, examine for:

Visual changes, prefer a readjusted color or some expansion in the bottle. I can not qualify to happen, yet it takes only 10 secs to check.Altered smell., a good old noise is a wonderful device that help you easily identify spoiled food products.Off taste. If the liqueur tastes plain bad, discard it.

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If the taste of her old RumChata doesn’t quite hit the spot, usage it in a cocktail, martini, or a hot drink. If some of the cinnamon and vanilla taste is missing, feel totally free to include them ~ above your own to spice that up. Mixing the old rum cream with other ingredients will certainly cover most of its taste shortcomings.