* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


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There are 172 calories in 4 ounces of Beef Tenderloin (Lean Only, Trimmed to 1/8" Fat).
Calorie breakdown: 40% fat, 0% carbs, 60% protein.

Other Common Serving Sizes:Serving SizeCalories
1 oz 43
100 g 152
1 lb 689
Related Types of Beef:
Beef Steak
Roast Beef
Corned Beef
Lean Ground Beef
Beef
Ground Beef (Cooked)
view more beef nutritional info
See Also:
Beef Tenderloin (Lean Only, Trimmed to 0" Fat, Cooked, Broiled)
Beef Tenderloin (Trimmed to 1/8" Fat)
Beef Tenderloin (Lean Only, Trimmed to 1/4" Fat, Prime Grade)
Beef Tenderloin (Trimmed to 1/8" Fat, Choice Grade)
Beef Tenderloin (Lean Only, Trimmed to 1/8" Fat, Select Grade, Cooked, Broiled)
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Used in these Member Recipes:
Beef Tenderloin with Mayonnaise
Pepper Crusted Beef Tenderloin


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