Cinnamon is just one of the many delicious and also aromatic seasonings in the world. It is also a favorite of almost everyone. Cinnamon have the right to be supplied in a huge selection of dishes consisting of bakes, mulled wine, curries, and casseroles.

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Cinnamon is how amazing versatile however it is mostly used during Christmastime. The contempt sweet and slightly smoky odor of this freckles is warming and also wholesome. Because that a many people, as soon as they smell cinnamon, they odor Christmas.

Cinnamon can be provided in a huge variety of ways. And it is additionally used all across the human being in so numerous dishes.

But, what can you execute if you have used up all your cinnamon in her last batch the cookies and also need to make more? Luckily, there space plenty of things you have the right to use to replace cinnamon the you likely already have in her kitchen cabinet or spice rack.

And if you don’t gain the all at once taste and also texture that cinnamon (ground cinnamon no dissolve or mix well and also can end up sitting as sediment).

So nothing worry, we’ve included a range of different spices to change cinnamon. But likewise a method to incorporate the smell of cinnamon right into your food or drink, without the grittiness the the floor bark.

Here is our complete guide to using cinnamon and the finest substitutes for cinnamon.


Origins of Cinnamon

Before we acquire into the best things to swap out cinnamon for, let’s go over precisely what cinnamon is and also how it became such a famous seasoning in our food.

Cinnamon, as we have actually hinted in ~ above, is a tree bark. You will certainly likely have actually seen cinnamon sticks the look like tiny pieces of timber rolled up. This is since that is almost exactly what cinnamon is. It is always surprising when we watch where food come from, specifically spices.

Cinnamon is harvest by scraping and also pulling off layers that the within bark of particular trees. Over there is no one certain kind of tree the cinnamon come from. Yet all tree that create cinnamon bark room from the tree genus Cinnamonum.

Cinnamon is greatly grown and produced in China and also Indonesia. In 2018, China produced 30% that the world’s cinnamon supply. And Indonesia developed 40%.

History the Cinnamon Usage

Cinnamon has been provided since old times. Us don’t know exactly when it was an initial discovered and also humans have actually likely been using it for millennia. What we do understand is the cinnamon was imported come Egypt as at an early stage as 2,000 BCE.

Cinnamon, likewise to plenty of other spices, was very highly prized. The was often given as a gift to monarchs and was thought about a rare and expensive substance.

Today, you deserve to easily uncover cinnamon in your local grocery store. In fact, if you to be to asking most human being to surname the an initial spice they can think of, they will most likely say “cinnamon”.

Uses that Cinnamon

As we have currently mentioned, cinnamon is hugely popular in bowl from around the world. It have the right to be supplied in both sweet and savory dishes. Although, in the US, cinnamon is most frequently used in sweet dishes, especially during the winter months and also around Christmastime.

Here is our short rundown of the key ways cinnamon is used and also what have the right to be substituted. But, make certain to read on or scroll down for our thorough guide for every kind of substitute for cinnamon.

Cinnamon in Sweet Dishes

Sweet dishes space the most well-known for the enhancement of cinnamon. Cakes and also other bakes are always made much better with a dash that cinnamon. As are pancakes, waffles, and also french toast. Yet there room so many other means of obtaining the same fragrant warmth with other spices.

The ideal substitutes for cinnamon in sweet dishes space nutmeg, ginger, and also allspice. If you have actually some, ready-made “pumpkin spice” powders are additionally a an excellent option.

Pumpkin summer sprouts has become an expected attribute of every autumn. Even if it is you deride it together “basic” or count down the days till the leaves begin to fall and also you can obtain your first sip that a pumpkin spice latte.

But, pumpkin spice no actually have anything to perform with pumpkins. Instead, that is primarily consisted of of spices such together cinnamon, nutmeg, cloves, and also ginger.

So, if you can’t find any type of cinnamon or have run out, ready-made pumpkin freckles seasoning should be the perfect replacement. Specifically from September through December wherein you won’t be able to move because that pumpkin spice.

Cinnamon in Savory Dishes

Cinnamon is less popular in savory dishes. Yet this is certainly to the detriment of these dishes.

Cinnamon is an amazing spice to use in curries, chillies, and casseroles. If you space trying to make a korma much more flavorful yet not any hotter, cinnamon is the perfect addition.

But what have the right to you usage if you don’t have cinnamon? The ideal substitutes because that cinnamon in savory dishes include star anise, ginger, and cloves.

These ingredients all have actually a comparable aromatic flavor come cinnamon. However are far better suited come savory dishes as result of their earthy and smoky flavors.

Cinnamon in Drinks

The drink in i m sorry cinnamon is most generally used is mulled wine. But it is regularly used in hot chocolate, coffee, and tea.

Cinnamon is really warming and also is an excellent for your health. The is regularly used in hot coco as a flavoring. However it is additionally often provided in coffee, especially black coffee, to boost the health benefits currently found in black coffee.

But, unfortunately, cinnamon is most frequently sold in grounds. This grounds execute not dissolve so they space not a good option for consisting of in drinks.

One method to instead of the cinnamon grounds in coffee is by making use of cinnamon extract or cinnamon sticks. Although soil cinnamon is less complicated to come by and also usually more aromatic. Cinnamon sticks room a good way of adding a odor of cinnamon come something without having actually to filter the end the grounds that tree bark.

Best Substitutes because that Cinnamon

So, now you have an introduction of the ideal ways to instead of cinnamon, right here is our thorough guide come the best substitutes.

Read on for the ideal substitutes, the best dishes to usage them in, and also the best ways to do them together close to cinnamon as possible.

Plus, just in case you’re do the efforts to discover a replacement together you cannot stand cinnamon but still want a spice with a smoky, sweet, and earthy flavor, we’ve also included all the methods in which specific spices aren’t like cinnamon.



Nutmeg is a spice that is rarely offered alone. Yet it is an extremely commonly supplied alongside cinnamon. That has, together the surname suggests, rather a nutty flavor. However it still has the warming and aromatic odor of cinnamon.

Nutmeg is great for both sweet and also savory dishes. This is since of its nutty and virtually peppery flavors. Nutmeg have the right to be provided in dishes such as curries. In lot the same means as cinnamon. Together cinnamon is often sold ground increase in a powder, you can simply instead of the very same amount the nutmeg for cinnamon.

Nutmeg is also great for sweet dishes. Nutmeg is a very comparable spice to cinnamon. But it is quiet quite different from cinnamon.

Nutmeg has actually a sharper and also deeper flavor 보다 cinnamon. So that will potentially be essential to include in part extra street or sweetener to the dish. This will offset the sharpness that the nutmeg that isn’t current in cinnamon.

Unlike piece of clove or star anise, nutmeg definitely cannot be offered whole. Nutmeg is in reality a seed the is floor down. Native its outside appearance, it would certainly be simple to failure nutmeg because that a walnut.

But, once it is opened, the within of a nutmeg seed is solid. That is really rare to see nutmeg marketed whole and also in its organic state. This is because it is next to impossible to use favor this. So, nutmeg is practically always offered in grounds.



Ginger is a spice that is regularly used in mix with cinnamon. However it is likewise used alone an extremely often. Ginger deserve to be marketed fresh in its herbal root kind or dried and also ground up.

If you desire to use ginger to instead of cinnamon, climate it’s finest to buy it dried and ground up. For this, you deserve to simply instead of the very same amount of soil cinnamon for ground ginger.

But, although ginger have the right to be supplied in both sweet and savory dishes, it has actually quite a different flavor native cinnamon. Conversely, cinnamon has actually a rich and also smoky flavor, ginger has a sharp and sweet flavor. So, if you want to accurately replace cinnamon through ginger, that a great idea come also include in part nutmeg or an additional spice together well.

Ginger, as we have already mentioned, have the right to be supplied in both sweet and also savory dishes. It deserve to be supplied in that is ground and also dried state. But likewise in its fresh form. If you want a more powerful flavor 보다 ground ginger, fresh ginger is the method to go.

Fresh ginger deserve to be purchase in that is strange and gnarled root shape. That is ideal used once peeled and grated directly into the food. Ginger has actually a very solid flavor therefore you will certainly only need a very small amount compared to dried and ground ginger.

Ginger is also incredibly great for you. Ginger tea can help with nausea, calm you down, and rise your immune system. Shots of ginger juice or ginger water have end up being a fad in current years.

People regularly down a shooting of ginger every morning. This have the right to wake girlfriend up and also get you prepared for the day. However it’s additionally a an excellent way of offering your body a the majority of the energy and also antioxidants the it needs.



Cloves have a very solid flavor. If you have actually ever consumed a clove-spiced ham and also accidentally eaten a piece, friend will definitely have known around it. Unlike cinnamon, cloves must be eliminated from foods before they are served.

Cloves have the right to be provided in sweet dishes. But they are much better suited come savory dishes. Cloves deserve to be supplied in dishes such as curries, meats, sauces, and also chutneys.

Cloves have a very strong and spicy flavor. This is the ideal substitute if you’re trying to find something aromatic and pungent however not too sweet.

Cloves room shaped practically like small black screws. Uneven cinnamon, it can not be floor down. For this reason cloves are marketed whole. Likewise unlike cinnamon, whole cloves are relatively soft however they are also chewy.

They are not difficult bark but rather soft flower buds. This provides them an overwhelming to grind down yet also challenging to chew and also swallow.

Directly eat a clove will certainly be far too strong and not at every pleasant. Cloves will include an aroma that will be much heavier 보다 cinnamon.

Although cloves are usually sold whole, they deserve to sometimes be marketed in grounds. This is quite rare but it is feasible to find it if friend really desire to shot it out.

Similarly to totality cloves, ground cloves are best used because that savory dishes. Floor cloves have the right to be supplied for flavoring meats, chilis, and curries. But, simply make certain not come use also much. Even ground cloves have the right to have a really intense flavor.

Star Anise


Star anise is regularly used in mix with cinnamon. It has a comparable texture yet is really different in shape. They are, as the name suggests, shaped choose a star. The odor of star anise is almost a cross in between cinnamon and licorice.

The aniseed smell of star anise, likewise suggested through its name, to add something a small different than cinnamon. The smell is comparable to cinnamon in regards to warmth and aroma. But it is different as it has actually a much sharper taste.

However, the aniseed odor is no overpowering. It certainly won’t taste as though you have chopped up a licorice source for your curry.

Star anise is a good addition come a savory dish together it doesn’t have a an especially sweet flavor. The flavor have the right to be supplied in sweet dishes.

But the format in which it is sold provides it complicated to include. Star anise is sold in its hard star shape and is rarely found ground. This way that, similarly to cloves, star anise should be eliminated from foods before they space eaten.

Eating star anise isn’t negative for you. But, an in similar way to cloves, they have a very strong flavor that is not an especially pleasant when they space bitten into.


This can be a little bit of a how amazing inclusion. But, if you have read with some other options, you will certainly realize just how numerous different bowl cinnamon is used in. Over there is a pretty great chance the you have consumed cinnamon in details dishes without also knowing it. This will most likely be in curries and also chilis.

So, v these type of dishes in mind, cardamon seems favor a much less surprising option. Cardamom doesn’t quite have actually the very same flavor together cinnamon. But it does have actually the exact same kind that warmth and also aromatic flavoring. This way that the is a great ingredient to include in curries.

Cardamom is practically always sold in pods. This way that they can be fairly intense if consumed whole. If you incorporate them in a dish, such together a curry, the a good idea to shot and fish them the end if girlfriend can. But, the pods space quite small so this have the right to be difficult.

This means you can end increase chewing one or two. Cardamom pods space spicy and also warm, likewise to cinnamon, yet they have actually a trickster taste. This method that it’s not the many pleasant odor when eaten directly.

Surprisingly, cardamom can additionally be provided in sweet dishes. As it isn’t sold ground, it can’t be used in precisely the same method as cinnamon. You absolutely won’t be using cardamom pods to smell French Toast or ice cream.

But, if you’re trying to find a cinnamon instead of that will make a warm and also spicy cake, climate you absolutely need to shot cardamom. Unlike cinnamon, cardamom doesn’t have quite the same seasonal association as cinnamon does for Fall and also Christmastime. However cardamom is a an excellent spice to use in a warming autumn or winter cake.

Cardamom deserve to be used in addition to apples and also pears. Likewise to other seasonal spices. But, you can also eat cardamom in dishes during the summer. This way that the can additionally be used with various other seasonal fruits such as peaches.

Cardamom isn’t rather the same as cinnamon. However it is just as versatile. It’s simply versatile for various dishes.


Allspice, despite its name, is actually only one certain kind that spice. Allspice is not a mix of spices as “5 Spice” or various other spice seasonings are.

Allspice is likewise known as “Jamaica pepper”, “myrtle pepper”, “pimenta”, or “pimento”. Unlike other substitutes on this list, allspice is no a seed nor a root however a berry. Allspice is made from dry out and grinding under the unripe berry of the Pimenta plant.

Allspice is most commonly found, like cinnamon, dried out and ground up. But it can also be bought dried in its herbal berry shape. This way that you can easily substitute in floor cinnamon for ground allspice.

But the can also be used as a removable flavoring in the same means cinnamon sticks, cloves, and star anise.

Pumpkin spice Seasoning

As we have mentioned above, pumpkin freckles seasoning no really have anything to carry out with pumpkins.

Pumpkin spice seasoning, as you would imagine, is finest suited come sweeter dishes. This is since of the mixture of flavors but additionally because many pumpkin spice seasoning will likely have actually sugar or sweeteners added in.

Pumpkin summer sprouts seasoning usually has cinnamon, nutmeg, ginger, and also other likewise warm and aromatic spices. This way that it can even be a much better alternative because that cinnamon.

It will add something slightly various to her dishes. The different spices consisted of will carry out an even an ext intense, sweeter, and also aromatic flavor.

Pumpkin spice commodities are mostly sweet. These include coffee, desserts, cakes, and also chocolate. So, if you’re in search of an easy way to add some sweetness and spice come a dish, ready-made pumpkin summer sprouts seasoning is the method to go.

Pumpkin spice it s okay a poor reputation because that being “basic” or boring. However it’s a at sight easy way to include lots of complicated spices and flavors to a dish. It’s absolutely not other to disregard just because it is frequently mocked.

Cinnamon Extract

This is a an excellent way to add in the smell of cinnamon without having actually to usage the physical grounds or sticks.

Grounds can not be dissolved and sticks must be removed. So neither are appropriate for adding into coffee, mousses, or various other dishes the don’t require baking or need cinnamon added but cannot later be removed.

Extracts are an easy (if rather artificial) method of adding flavor to a dish. Cinnamon extract will be ideal suited to sweet dishes and also bakes. This is because cinnamon extract will have a concentrated flavor. This means that that won’t have actually quite the exact same heavy and aromatic flavor that fresh cinnamon will certainly provide.

Cinnamon extract additionally won’t carry out you v the health and wellness benefits the fresh natural cinnamon does. This is due to the fact that it has been concentrated.

Cinnamon extract has some aspects of new cinnamon. Yet it will likewise include various other ingredients such together preservatives. These aren’t necessarily negative for you. However they will influence the flavor.

Although cinnamon is among the many versatile and popular flavors and also spices, the isn’t discovered in extract type very often.

So you can need to visit a baking and also cooking store to uncover this. You likely won’t discover it in the baking aisle that your regional grocery store alongside the vanilla extract.


Cassia, likewise often dubbed “Chinese cinnamon”, is a close family member of the much more traditional and well-known cinnamon.

It is likewise often marketed in bark type as cinnamon is. This will periodically look similar to the rolfes of cinnamon bark.

But the is also commonly offered in little strips that bark. This is more similar to the bark girlfriend would view on most other trees, such as an oak.

Cassia can also sometimes be marketed in grounds. This is a great option if you can’t seem come find any kind of cinnamon but need a an extremely close substitute.

Frequently request Questions

What have the right to I substitute because that cinnamon in banana bread?

Cinnamon is typically used in banana bread recipes, however, if she in a bind and a cooking recipes calls for it, nutmeg is a great substitute because that cinnamon. Although nutmeg is rarely used as a summer sprouts alone, it is regularly used in connect with various other spices, especially cinnamon, together it has a comparable earthy tone.

Nutmeg is exceptionally versatile and is a great aromatic spice for both sweet and savory dishes. The being said, the will lug a nutty warmth to your banana bread that will contribute to that is delicious, rounded flavor that will certainly leave anyone wanting more.

However, you should be mindful the nutmeg can have a sharper and deeper flavor in comparison to cinnamon, therefore you can want to compensate because that that through a dash of sugar. The being said, as a freckles many people use together cinnamon, nutmeg will compliment her banana bread beautifully.

Does allspice save cinnamon?

Although allspice walk contain every the flavors of cloves, ginger, nutmeg, and also cinnamon combined, contrary to popular belief, allspice is no a blend of different spices. Instead, the flavor of allspice comes from the dried unripe berry of the Pimenta dioica tree.

Allspice is aboriginal to the Caribbean, Mexico, and main America, and is exceptionally versatile thanks to its varied flavor profile. Allspice is aromatic and pungent, offering a smell reminiscent the cloves, nutmeg, cinnamon, ginger, through slight peppery overtones. However, you have to be mindful that part spice carriers sell a mixture of seasonings labeled together ‘allspice’, so girlfriend will require to examine the ingredient to make sure that you"re getting appropriate allspice.

You can substitute up to 1/2 tespoon of floor allspice in recipes that call for the entirety allspice berry (equalling about 6 allspice berries), or an equivalent mixture of the cloves, cinnamon, and also nutmeg.

Is nutmeg the exact same as cinnamon?

No, nutmeg is no the very same as cinnamon, and also they are generally used together in a range of sweet and savory recipes. However, that being said, you deserve to use nutmeg to substitute because that cinnamon if you uncover yourself without it.

Although they"re both delicious, versatile, and also can work-related well together, there are some far-reaching differences when it pertains to nutmeg and also cinnamon.

In terms of volume, you have the right to use much more cinnamon than nutmeg. Nutmeg is ‘a dash of’ type of spice, if cinnamon have the right to be blended with butter or sugar and also can be used in larger quantities without overpowering the dish.

Whereas cinnamon is indigenous the bark of a tree, nutmeg is the seed of the nutmeg fruit. When the cinnamon bark is stripped from the tree and also dried, the particle of the nutmeg fruit is dried in that is shell and also then soil or marketed whole.

What is the difference in between allspice and also cinnamon?

Cinnamon and allspice are both very versatile seasonings that can both be used in a wide range of sweet and also savory dishes.

Whereas allspice comes from the dried unripe berry of the Pimenta dioica tree, cinnamon comes from dried aromatic bark obtained from dozens of varieties of evergreen trees that belong to the genus Cinnamomum. The main difference in between them is that allspice has actually a substantially deeper flavor, as it paint, etc on notes of clove, nutmeg, cinnamon, and black pepper. The being said, these spices both job-related well to add depth to her dish.

While you can associate cinnamon v sweet dishes and Christmas and seasonal flavors, allspice is a an essential component of Caribbean cuisine. Because that instance, in the French-speaking Caribbean, allspice is used frequently to season seafood dishes and also Creole sausage.


Overall, cinnamon is among the easiest flavors and spices come substitute. There space lots of various spices that have a comparable flavor and aromatic significance to cinnamon.

These deserve to be provided as a straight substitution. Yet they are best used in combination with each other.

For example, ginger and also nutmeg will balance each various other out and carry out a much better substitution than using one individually.

The ideal substitution because that cinnamon is allspice or nutmeg. These space the spices which space closest in both flavor and overall versatility. They are likewise both very aromatic and warming.

But, if you’re searching for a spice the will carry out you v the health benefits linked with cinnamon, climate ginger is the way to go. In fact, ginger has actually even much more health benefits 보다 cinnamon.

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But it has a sharper, practically zesty flavor contrasted to cinnamon. Therefore it’s ideal used in combination with nutmeg or allspice.